Food & Drink
Great Beginnings
CHICKEN SPRING ROLLS
Served with sweet & sour Hoisin dipping sauce
SEAFOOD CAKE DUET
Lobster-shrimp cake, Maryland jumbo lump crab cake, roasted corn salsa, lemon-garlic aioli, remoulade
CALAMARI
Flash-fried, pickled peppers, lemon-garlic aioli drizzle
ESCARGOT
Garlic butter, wild mushrooms, asparagus, spinach, shallots, sun-dried tomatoes, goat cheese, puff pastry
BAKED BRIE
Blueberry-thyme compote, sliced almonds, sliced apples, GF crackers, pita bread
SEVICHE
halibut, scallops, salmon, lime juice, tomatoes, peppers, onions, cucumbers, avocado, pita, crostini
ITALIAN MEATBALLS
Roasted tomato sauce, shaved parmesan & Romano cheese
STEAMED MUSSELS
Prince Edward Island, garlic butter, roasted tomato sauce
Raw Bar
COLOSSAL SHRIMP COCKTAIL
Served with cocktail sauce
TUNA SASHIMI
Sesame seed-encrusted with Asian vegetable slaw & soy-ginger dipping sauce
FRESH SHUCKED OYSTERS
Barstool, Prince Edward Island - Blue Point, Long Island -Duxbury, Massachusetts
Soups
CLAM CHOWDER
Manhattan style; chopped clams simmered with tomatoes, potatoes, sherry
SALMON & CORN CHOWDER
New England style; cold-smoked & fresh Atlantic salmon with roasted corn, potatoes, & pancetta
LOBSTER BISQUE
Served with lobster meat, sherry crème fraiche
SOUP DU JOUR
Side & Entree Salads
THE HOUSE GREENS
Spring mix greens with dried cherries, gruyere cheese, red onions, candied pecans & sparkling citrus vinaigrette (add grilled chicken: 15)
GOAT CHEESE SALAD
Spring mix, arugula, roasted red onions, candied pecans, Granny Smith apples, crumbled goat cheese, balsamic vinaigrette
SHRIMP & CRAB LOUIE
Spring mix, bleu cheese crumbles, sliced hard-boiled egg, red onion, grape tomatoes, avocado with our Louie dressing
HONEY MUSTARD SALMON SALAD
Grilled king salmon on fresh spinach with mushrooms, red onions, mandarin oranges, candied pecans & honey mustard dressing
CAESAR SALAD
Romaine hearts, shaved parmesan & Romano cheese, croutons, anchovies, Caesar dressing (add grilled chicken: 16)
GRILLED STEAK SALAD
Marinated and sliced flat iron, grilled vegetables, bleu cheese crumbles, and balsamic vinaigrette
CHICKEN COBB SALAD
Spring mix, bleu cheese crumbles, sliced hard-boiled egg, red onion, grape tomatoes, bacon, ranch dressing
BLT SALAD
Iceberg, bacon crumbles,roma tomatoes, French-gorgonzola dressing
Chef's Fresh Catch Specials
CHILEAN SEA BASS, ANTARCTICA
Grilled, topped with wild mushroom & asparagus compote, balsamic drizzle, harvest blend rice
SWORDFISH, ATLANTIC
Grilled, sweet Thai chili sauce, harvest blend rice, green beans & yellow peppers
YELLOWFIN TUNA, HAWAII
'Everything' crust, seared & sliced, rice primavera, garlic-dijon sauce, sirracha
WALLEYE, CANADA
Pretzel encrusted, sautéed, Dijonnaise sauce, garlic potato latke, green beans & yellow peppers
SCOTTISH SALMON, WESTERN ISLES
Grilled, honey dijon sauce, harvest blend rice, green beans & yellow peppers
PERCH, LAKE ERIE
Lightly beer battered & flash fried, garlic potato latke, green beans & yellow peppers
HALIBUT
Grilled, 'Oscar-Style', jumbo lump crab, asparagus & red peppers, with, gluten-free harvest rice blend, béarnaise sauce
Sandwich & Entree Selections
LEO'S BURGER
Half pound of ground sirloin, topped with cheddar & provolone cheese, served on a brioche bun
CAJUN CHICKEN & TORTELLINI
Blackened boneless chicken sautéed in a Cajun cream sauce with mushrooms, tomatoes, and cilantro
HALIBUT SANDWICH
lightly beer battered & fried, roasted garlic tarter sauce, lettuce, tomato, brioche bun
CRAB CAKE MELT
Maryland jumbo lump, tomato, cheddar cheese, lemon-garlic aioli, open-faced English muffin
FILET MIGNON
6 oz. center-cut, Black Angus, merlot demi-glace, au gratin potatoes, asparagus & red peppers
BLACKENED SALMON BURGER
Cajun-seared, topped with sesame cucumbers & wasabi aioli, served on a grilled brioche bun
CHARGRILLED SEA SCALLOPS
House-smoked salmon wrapped, dijon mustard sauce, sour cream & chive mashed potatoes, garlic-parmesan green beans
CHICKEN QUESADILLA
Cajun-grilled; pepper-jack, herb-garlic cheese, salsa fresca, Cajun rice, and cilantro sour cream
FRENCH DIP
Sautéed sliced prime rib, caramelized onions, mushrooms, gruyere cheese, au jus, Ciabatta hoagie
SEAFOOD JAMBALAYA
Sauteed, shrimp, scallops, salmon, fresh fish, andouille sausage, ham, okra, Cajun rice
Please ask your server about Gluten-Free options.
A LA CARTE
6 OZ. FILET MIGNON
SALMON
SHRIMP SKEWER
SCALLOP SKEWER
CHICKEN BREAST
Great Beginnings
CHICKEN SPRING ROLLS
Served with sweet & sour hoisin dipping sauce
TUNA SASHIMI
Sesame seed-encrusted, grilled rare, served with Asian vegetable slaw & soy-ginger dipping sauce
FRESH SHUCKED OYSTERS
Barstool, Prince Edward Island - Blue Point, Long Island -Duxbury, Massachusetts
CALAMARI
flash-fried, pickled peppers, lemon-garlic aioli drizzle
ESCARGOT
Garlic butter, wild mushrooms, asparagus, spinach, shallots, sun-dried tomatoes, goat cheese, puff pastry
SEVICHE
halibut, scallops, salmon, lime juice, tomatoes, peppers, onions, cucumbers, avocado, pita, crostini
BAKED BRIE
Blueberry-thyme compote, sliced almonds, sliced apples, GF crackers, pita bread
SEAFOOD CAKE DUET
lobster-shrimp cake, Maryland jumbo lump crab cake, roasted corn salsa, lemon-garlic aioli, remoulade
COLOSSAL SHRIMP COCKTAIL
Served with cocktail sauce
ITALIAN MEATBALLS
Roasted tomato sauce, shaved parmesan & Romano cheese
STEAMED MUSSELS
Prince Edward Island, garlic butter, roasted tomato sauce
Soups
CLAM CHOWDER
Manhattan style; chopped clams simmered with tomatoes, red skin potatoes, sherry & spices
LOBSTER BISQUE
Served with Lobster meat, sherry crème fraiche
SALMON & CORN CHOWDER
New England style; cold-smoked & fresh Atlantic salmon with roasted corn, potatoes, & pancetta
SOUP DU JOUR
Salads
THE HOUSE GREENS
Spring mix greens with dried cherries, Gruyere cheese, red onions, candied pecans & sparkling citrus vinaigrette
CAESAR SALAD
Romaine hearts, shaved parmesan & Romano cheese, croutons, anchovies, Caesar dressing
GOAT CHEESE SALAD
spring mix, arugula, roasted red onions, candied pecans, Granny Smith apples, crumbled goat cheese, balsamic vinaigrette
BLT SALAD
Iceberg, bacon crumbles,roma tomatoes, French-gorgonzola dressing
Chef's Fresh Catch Specials
CHILEAN SEA BASS, ANTARCTICA
Grilled, topped with wild mushroom & asparagus compote, balsamic drizzle, harvest blend rice
SWORDFISH, ATLANTIC
Grilled, sweet Thai chili sauce, harvest blend rice, green beans & yellow peppers
YELLOWFIN TUNA, HAWAII
'Everything' crust, seared & sliced, rice primavera, garlic-dijon sauce, sirracha
WALLEYE, CANADA
Pretzel encrusted, sautéed, Dijonnaise sauce, garlic potato latke, green beans & yellow peppers
SCOTTISH SALMON, WESTERN ISLES
Grilled, honey dijon sauce, harvest blend rice, green beans & yellow peppers
PERCH, LAKE ERIE
Lightly beer battered & flash fried, garlic potato latke, green beans & yellow peppers
HALIBUT
Grilled, 'Oscar-Style', jumbo lump crab, asparagus & red peppers, with, gluten-free harvest rice blend, béarnaise sauce
Leo's Classics & Seafood Specialties
TWIN LOBSTER TAILS
two broiled 6oz. Maine lobster tails, drawn butter, herb risotto cake, green beans & yellow peppers
BOUILLABAISSE
Maine lobster claws, shrimp, fresh fish, sea scallops, mussels, king crab, clams, saffron-sherry tomato broth, leeks
SHRIMP & CRAB RISOTTO
Maryland jumbo lump crab, Gulf shrimp, asparagus, roasted garlic, herb saffron risotto
CHARGRILLED SEA SCALLOPS
house-smoked salmon wrapped, dijon mustard sauce, herb risotto cake, green beans & yellow peppers
LEO'S SURF & TURF
6 oz. Black Angus filet mignon, Maine lobster tail, merlot demi, au gratin potatoes, asparagus & red peppers
SEAFOOD JAMBALAYA
Sauteed, shrimp, scallops, salmon, fresh fish, lobster meat, andouille sausage, ham, okra, Cajun rice
CAJUN CHICKEN & TORTELLINI
Blackened boneless chicken sautéed in a Cajun cream sauce with mushrooms, tomatoes & cilantro
NEW YORK STRIP
14oz. Black Angus, center cut, grilled & sliced, merlot zip sauce, au gratin potatoes, tri-colored carrots
FILET MIGNON
9 oz. center-cut, Black Angus, merlot demi, au gratin potatoes, asparagus & red peppers
SEAFOOD PASTA
Gulf shrimp, sea scallops, roasted tomato-garlic sauce, egg linguine, garnished with pesto
A La Carte
6oz. FILET MIGNON
SHRIMP SKEWER
LOBSTER TAIL
'OSCAR STYLE'
SCALLOP SKEWER
CRAB CAKE
CHICKEN BREAST
Please ask your server about Gluten-Free options.
Dessert
VANILLA BEAN CRÈME BRULEE
Smooth and creamy vanilla bean baked custard, finished with a caramelized sugar crust
CARROT CAKE CHEESECAKE
Carrot cake and vanilla bean cheesecake topped with a rosette of cream cheese icing, garnished with a caramel curl
STRAWBERRY PARIS-BREST
Pate a choux filled with strawberry cream and fresh strawberries
FRENCH SILK PIE
Sweet dough crust with rich bittersweet chocolate mousse
RUTHIES DELIGHT
Chocolate chip skillet cookie served with a large scoop of vanilla ice cream & hot fudge
Whites by the Glass
CHARDONNAY
Fetzer, California
CHARDONNAY
J. Lohr Estates 'Riverstone' Monterey
CHARDONNAY
Louis Jadot, Unoaked, Beaune France
CHARDONNAY
Ramey, Russian River Valley
SAUVIGNON BLANC
Casa Mateo, Chile
SAUVIGNON BLANC
Allan Scott, New Zealand
SAUVIGNON BLANC
Duckhorn 'Decoy' Sonoma
ROSÉ
Pannonica, Austria
WHITE BLEND
Chateau Mont-Redon, Cotes Du Rhone
WHITE BLEND
Micro-Cosme, France
PINOT GRIGIO
Cortenova, Italy
PINOT GRIGIO
Santa Margherita, Italy
MOSCATO
Canyon Road, California
RIESLING
Grand Traverse, Semi-Dry, Michigan
Reds by the Glass
CABERNET SAUVIGNON
Proverb, California
CABERNET SAUVIGNON
Louis M. Martini. Sonoma
CABERNET SAUVIGNON
Sanctuary, Napa Valley
RED BLEND
Tolaini, 'Al Passo,' Tuscany, Italy
RED BLEND
Paydirt, 'Going for Broke', Paso Robles
PINOR NOIR
MacMurray, Russian River Valley
PINOR NOIR
Denison Cellars, Willamette Vallet
PINOR NOIR
Louis Jadot, Burgundy, France
GREAT REDS
Malbec, Tinto Negro, Mendoza
GREAT REDS
Red Zinfandel, Seghesio, Sonoma
GREAT REDS
Syrah, Michael David, '6th Sense', CA
Tiny Bubbles
Scandi Cuvee Brut, "Prosecco"
Martini & Rossi, Asti Spumante
Chandon, Rose Brut
Benard Remy, Champagne
Moet Brut Imperial, Champagne
Draft Beer
Founders All Day IPA
Petoskey 1898 Lager
Bell's Two Hearted
Perrin Black
Domestic
Coors Light
Miller Lite
Imported
Modelo
Heineken
Heineken N/A
Stella Artois
Guinness Stout
Sapporo Premium Beer
Ciders
Blake's El Chavo (Mango Habanero)
Long Drink (Peach / Sugar Free)
High Noon (Peach/Pineapple)
Smack'intosh Hard Apple Cider
Microbrew
Brewdog Hazy AF N/A
Short's Soft Parade
Brewery Wizard Burial Ground
Chimay Grand Reserve Belgian Ale
Dogfish Head 90 Minute IPA
Founders Porter
Brewery Vivant Farm Hand Ale
New Holland Dragons Milk
Bell's Amber Ale
Old Nation M-43 New England IPA
Founders Dirty Bastard Scotch Ale
Founders Breakfast Stout
Founders Rubaeus
Delirium Tremens Belgian Strong Ale
Revolution Freedom of Speach
Cocktails
BLONDE ITALIAN
hendricks grand cabaret, italicus, simple syrup, lemon, grapefruit bitters, sea salt spritz
HIBISCUS SPRITZ
valentine white blossom vodka, hibiscus syrup, rose water, lemon, bubbles, soda
CHURCH ON THE HILL
monkey shoulder scotch, cointreau, carpano antica, lime
SPICY PALOMA
corazon reposado tequila, grapefruit, lime, jalapeno syrup
WHITE LINEN
las californias gin, lime, st. germain, cucumber, sea salt
JAPANESE GARDEN
mizu green tea shochu, yuzu peach green tea syrup, lemon, sparkling sake
LAVENDER HAZE
hendricks flora adora, lavender syrup, creme de violette, lemon, rose & citrus bitters, bubbles
OLD FRIEND
four roses small batch, green chartreuse, carpano antica, peychauds bitters
THE DUCHESS
community spirit vodka, strawberry basil syrup, lemon, bubbles
JUNGLE BIRD
plantation fiji rum, aperol, pineapple, lime, simple syrup
PEAR MARTINI
absolut pear vodka, st. germain, simple syrup, lemon, bubbles
CLARIFIED RUM PUNCH
rum, lime, grapefruit, cinnamon, grenadine, velvet falernum
WEST SIDE
old forester 86, grapefruit, lemon, honey syrup, bitters
BLACK MANHATTAN
redemption high rye, amaro nonino, black walnut bitters
ROSE SANGRIA
Rose, moscato, vodka, brandy, white cran strawberry
Old Fashioned
SIXTY OTTAWA
high west american prairie bourbon, simple syrup, angostura bitters
SMOKESHOW
ojo de tigre mezcal, casa noble reposado, agave, habanero, chipotle cacao bitters
DRIFTWOOD
plantation barbados rum, probitas rum, agave, jamaican bitters
THE DUKE
high west midwinter nights dram, act 10, scene 2, tawny port, bitters, simple
THE SIGNATURE
leo’s high west px sherry barrel select bourbon, orange & brown sugar syrup, angostura bitters
Mocktails
STRAWBERRY SMASH
strawberry basil syrup, fresh lime, ginger beer
LAVENDER FIZZ
lavender syrup, fresh lime, soda
HIBISCUS REFRESHER
hibiscus syrup, rose water, fresh lemon, soda
FAUX-JITO
fresh mint, fresh lime, simple syrup, soda
Non-Alcoholic Wine
FRE CHARDONNAY
btg
FRE SPARKLING ROSE
btb
SELBACH SPARKLING RIESLING
btg
NEWBLOOD REDBLEND
btg
Premium Spirits (Vodka)
Tito's
Ciroc
Grey Goose
Grey Goose Citrus
Grey Goose Orange
Belvedere
Reyka
Chopin
Stolichnaya
Stolichnaya Elite
Haku
American Liquor Co.
Absolut
Absolut Citron
Absolut Vanilia
Premium Spirits (Bourbon)
Old Forester 86
Old Forester 1920
Wild Turkey
Elijah Craig
Makers
Makers Cask Strength
Makers 46
Makers Wood Finish Brt-01
Makers Wood Finish Brt-02
High West American Prairie
Knob Creek 9yr
Four Roses Small Batch
Russel’s Reserve 10yr
Russell’s Reserve, Single
Barrel
Mitcher’s
Basil Hayden
Basil Hayden Toast
Basil Hayden 10yr
Woodford
Woodford Double Oaked
Woodford Masters Batch Proof
Baker’s
Jefferson’s Reserve
Jefferson’s Ocean
Angel’s Envy
The Wiseman
Bardstown
Bardstown, Chateau
Bardstown, West Virginia
Bardstown, Plantation Rum
Wild Turkey, Kentucky Spirit
Bluegrass Toasted Oak
Booker’s
Calumet 14yr
Kentucky Owl, Confiscated
Kentucky Owl, Takumi
Little Book
Blantons
Horse Soldier
Yellow Stone
Rabbit Hole Sherry Cask
Joseph Magnus
Fox & Oden
Premium Spirits (Rye)
Knob Creek Rye
Templeton 4yr Rye
Michter's Rye
Basil Hayden's Dark Rye
High West Double Rye
High West High Country
High West Rendezvous
High West Midwinter Nights Dram
High West Prisoner's Share
Whistle Pig 10yr
Angels Envy Rye
Sazerac Rye
The Wiseman Rye
Fox & Oden Rye
Premium Spirits (Whiskey)
Crown Royal
Crown Reserve
Crown Royal Apple
Gentlemen Jack
Jameson
Jameson Black Barrel
Red Breast 12 yr.
Red Breast 21 yr.
Toki Japanese Whiskey
Yellow Spot
Green Spot
Hibiki
Premium Spirits (Single Malt Scotch)
Laphroaig 10 yr.
Glenmorangie 10yr
Glenlivet 12yr
Glenlivet 18yr
Glenfiddich 12yr
Glenfiddich 18yr
Macallan 12yr
Oban 14yr
Lagavulin 8yr
Johnnie Walker Black
Johnnie Walker Red
Monkey Shoulder
Chivas
Dalmore 12yr
Dewars
Balvenie Caribbean Cask
Ardbeg
Talisker Storm
Premium Spirits (Gin)
Beefeater
Bombay
Bombay Sapphire
Death's Door
Magellan
Nautical
Knickerbocker
Junipero
Tanqueray
Tanqueray 10
Hendrick's
Aviation
Plymouth
The Botanist
Malfy
Roku
Monkey 47
Premium Spirits (Agave)
Herradura Anejo
Patron Silver
Casa Noble Silver
Casa Noble Reposado
Casa Noble Anejo
Casamigo's Reposado
Casamigo's Anejo
Casamigo's Blanco
Don Julio 1942 Anejo
Don Julio Blanco
Tres Generaciones Reposado
Cincoro Blanco
Cincoro Reposado
Cincoro Anejo
Altos Plata
Corazon Blanco
Espoln Anejo Barrel Aged
Montelobos Mezcal
Ilegal Mezcal
Ilegal Mezcal Resposado
Los Siete Misterios
Banhez Mezcal
Premium Spirits (Rum)
Bacardi
Myers Dark
Mount Gay
Mount Gay XO
Malibu
Captain Morgan
Diplomatico Reserva
Rum Haven Coconut
Kraken
Santa Teresa 1796
Plantation Fiji
Plantation Barbados
Others
Ginger Beer
Acqua Panna Still Water
San Pellegrino Sparkling
Appetizer Bites
CHICKEN SPRING ROLLS
Served with sweet and sour hoisin
STEAMED MUSSELS
P.E.I., garlic butter, white wine, sherry, basil
CALAMARI
Flash-fried and served with lemon-garlic aioli drizzle
ESCARGOT
Garlic butter, wild mushrooms, asparagus, sun-dried tomato, goat cheese, shallots, puff pastry
TUNA SASHIMI
Sesame seed-encrusted with Asian vegetable slaw & soy-ginger dipping sauce
White Wine
FETZER CHARDONNAY
CORTENOVA, PINOT GRIGIO
CASA MATEO SAUVIGNON BLANC
CANYON ROAD MOSCATO
Red Wine
PROVERB CABERNET
MACMURRAY PINOT NOIR
TINTO NEGRO MALBEC
CHATEAU SOUVERAIN MERLOT
Cocktails
OLD FASHIONED
Bourbon, simple, bitters
PINEAPPLE PAINKILLER
Spiced rum, pineapple & orange juice, coconut, nutmeg
WHITE CRAN SANGRIA
White wine, vodka, brandy, white cranberry
ROTATING MARTINI
Peach martini
POP & SHOT
well liquor & mixer
Oysters
HALF DOZEN OYSTERS
OYSTER SHOTS
Vodka, oyster, tajin rim, bloody mix, lime juice